Wednesday, April 29, 2009
Tuesday, April 28, 2009
Monday, April 27, 2009
Friday, April 24, 2009
Pan Fried Zucchini Recipe
Veggie Omelet, English Muffin, and ham for breakfast
Cheerios for lunch
1 egg, beaten
1 cup flour
1 large zucchini, finely chopped
½ cup chopped onion
1 tsp chopped garlic
½ cup 2% milk
½ cup shredded mozzarella cheese
Salt and pepper to taste
Mix together the ingredients.
Add 1 tablespoon canola oil in a skillet over medium heat. Drop batter in the skillet, and flatten lightly. Cook for about 5 minutes, turn over, cook on the other side until golden brown.
1 cup flour
1 large zucchini, finely chopped
½ cup chopped onion
1 tsp chopped garlic
½ cup 2% milk
½ cup shredded mozzarella cheese
Salt and pepper to taste
Mix together the ingredients.
Add 1 tablespoon canola oil in a skillet over medium heat. Drop batter in the skillet, and flatten lightly. Cook for about 5 minutes, turn over, cook on the other side until golden brown.
Labels:
Calamondin Pie,
Omelet,
Pan Fried Zucchini
Tuesday, April 21, 2009
Good News from Our Phamily in Seattle
Labels:
Baby Girl,
Geddy,
Seattle,
Zenobie Lucier
Monday, April 20, 2009
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